SPRING LUNCHEON MAY 2017
Our Annual Spring Luncheon will take place on
Saturday May 13, 2017 at 12:00 noon.
The theme for this year is Fondue.
Location is The Melting Pot, Downers Grove
1205 Butterfield Road, Suite A
Google Maps Link - Restaurant Website
Our menu for the luncheon
Welcome sparkling wine aperitif
Classic Alpine Cheese Fondue
and Fondue of Seasoned Court Bouillon with:
Teriyaki Marinated Sirloin
Pacific White Shrimp
Plus Yin & Yang Chocolate Fondue
A glass of white or red wine served during lunch
Costs and RSVP options
We offer two payment options for this year's luncheon:
1) Payment by paper check
$41 members, $51 non-members
Please return this form with your RSVP and payment by check no later than May 6.
2) Online payment via PayPal
$42.50 members, $53 non-members
Please use the below form to RSVP and pay no later than May 6.
Note the amounts are higher than the check payment amounts. This is to cover the PayPal service fee per transaction.
You will be able to add multiple reservations of each type on the PayPal checkout page.
Member Reservation ($42.50)
Non-Member Reservation ($53.00)
Last updated April 23, 2017